팟캐스트 ‘음식, 책 (29)’ – The Food Lab
“Fact: Cooking by rote-even when your mentors are some of the greatest chefs in the world-is paralyzing. Only by understanding the underlying principles involved in cookery can free yourself from both recipes and blindly accepted conventional wisdom.” [jwplayer mediaid=”20281″] -다음 책: Koreatown: A Cookbook